Nattu Kozhi Biryani | Country Chicken Biryani| How to Prepare Nattu Kozhi Biryani

 Dear Viewers,

I am back with an interesting Tastier Biryani recipe Nattu Kozhi Biryani (Country Chicken Biryani). I have already uploaded chicken biryani, mutton biryani, mushroom biryani. In addition to that I have added this special nattukozhi biryani. Prepare and enjoy this festival with south indian cooking recipes channel special recipes STAY HEALTHY AND SHARE HAPPINESS

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Ingredients used to prepare Nattu Kozki biryani (Country Chicken)are Country chicken -1 Kg Jeeraga samba rice - 3 cups(3/4 Kg) Ginger Garlic paste - 3 Tsp Onion -3 (medium size) Tomato- 2 Red Chilli powder - 1 Tsp Garam/Chicken Masala- 3 Tsp Corainder Powder - 2Tsp Turmeric Powder - 1/2 Tsp Oil -2 Tsp Ghee- 2 Tsp Mint Leaves - 1/2 Cup Coriander leaves - 1/2 Cup Whole spices Curd - 1/2 Cup salt - to taste Lemon Juice - 3 tbsp Green chilli - 4 to 5